What's On Ghana magazine

For today's professional British-Ghanaian

Restaurant review: Manjaro, London

Taken from the December 2005 issue

Forget everything you ever thought about the traditional Ghanaian dining experience and tune yourself in to the Majaro experience: crisp white tablecloths draping solidly constructed fixtures, stellar silver service from unformed staff, engaging works of contemporary African art adorning the cool, minimalist decor and you'd be forgiven for believing you were somewhere in London's West End. And that's without mentioning the food!

 

Asasse Pa Vegan and Vegetarian Restaurant, Accra

Taken from the March 2006 issue

Asasse Pa Restaurant is unique in Ghana. Not only is it the first vegan fast food restaurant in the country, it also boasts the best customer service in town! Asasse Pa, meaning good earth provides not only Soya tofu, wheat burgers and kebabs, but also soy milk and even soy ice cream. Choose from a range of healthy salads and natural fruit drinks to jollof rice and boiled plantain.